It is a special Junmai Nama sake from Saitama Prefecture.It is priced at 3,080 yen per large bottle and has an alcohol content of 16%.The rice polishing ratio is 55%, so naturally it is fresh.
First of all, when the stool was opened, the gas came out quite strongly.The aroma is very gorgeous and fruity.Now, pour it into a glass.
It is a little yellowish liquor.Well, but it is a common type of color.This is very sweet.This is really sweet.I think the sweetest sake I have ever had was Murayu from Niigata.
It is that sweet.The Junmai Ginjo-shu from Sara is also sweet, but it is even sweeter than that.The label is a distinctive dark pink or red color, which I think is an image of strawberry or raspberry, the so-called berry aroma.It is so sweet and easy to drink that I drank about 5 gou of it.LOL!
As for what I would pair this with, it went well with tofu with dried bonito flakes and green onions.This may be a once-a-year drink, but I felt like I would like to drink it every year.The price is 3,000 yen for a bottle, so it is easy to buy.
Sweetness 5/5
Acidity 4/5
Umami 3/5
Fruity 5/5
Balance 3.8/5
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